Avoid eating spicy foods when you first arrive in India, however tempting. Allow your system at least a day or two to get used to them, introducing one Indian dish with each meal for the first couple of days. After that it is best to stick with cooked foods, and remember to peel fruit before eating it. The best drinks to enjoy with your meals or to quench your thirst are the bottled mineral waters, other bottled drinks, coffee and tea. Indian beer is very good, along with Indian gin and vodka. The whiskey needs an acquired taste, and the imported scotch whiskey is very expensive as is the wine.