An Interview with Hemant Mathur: America’s First Michelin-Starred Indian Chef
If you love Indian food – and you’re at all familiar with the New York dining scene – then the name Hemant Mathur is sure…
Beyond the James Beard Award: An Interview with Rasika’s Vikram Sunderam
11.17.2016
It was in Washington, DC that Chef Vikram Sunderam really found his purpose. Raised in Mumbai, Sunderam worked in the kitchen at the Taj Mahal…
The Most Stylish Cocktail Bars in Mumbai
10.07.2016
Few other Indian cities can rival Mumbai when it comes to nightlife. From glittering rooftop bars filled with Bollywood stars to stylish hotel bars where…
Where to Try Indian Wine in New York
10.03.2016
Even to many of the most passionate and curious oenophiles, Indian wine remains something of a mystery. But while India’s wine industry is still in…